I made it, I ate it: Aunt Becky’s Pomegranate Salsa

Are you still working on your thanksgiving menu? Do you have a holiday potluck coming that you’re not sure what … More

Missing Yoga and Eggs (I made it, I ate it, BLT quiona pie?)

(On Wednesday I got to yoga late and spent the free time blogging from my phone, however I don’t have … More

I’ll be honest, I’m not a Minnesota State Fair regular. In fact, the place overwhelms me. There are so many … More

I’ll be honest, I started tonight by searching through my cupboards for bread crumbs to make Eggplant Parmesan. While searching … More

Recently I’ve been thinking about how I “should” be half way done with my goals, and how far along I … More

Yesterday I went to my first Zumba class! And afterwards I stopped at the local Wholefoods Coop in hopes for … More

My mind is too full with competing ideas to write a thoughtful post. However a delicious lunch eaten outside is … More

Today was a great day! I’ll admit that things didn’t go perfectly. I took off on a 6 mile loop … More

Breakfast is the most important meal of the day. (Please keep reading, I promise no more cliches). As a working … More

After a leaving my house at 6:30 Tuesday morning, and not arriving home until 6:30 Wednesday night I was in … More